MOTHER’S DAY DESSERT MAKING MASTERCLASS
IRON-RICH RAW BERRY & BANANA CRUMBLE
FUELLED HEALTHY COOKING MASTERCLASS – MOTHER’S DAY EDITION!
Mother’s Day is right around the corner and we have something very special planned for you!
Head over to Devonshire Parish on Saturday, May 7th (the day before Mother’s Day) for an awesome morning filled with practical nutrition tips and raw berry and banana crumble making and tasting!
One of our absolute favourite desserts at FUELLED – we call it our “whole food multi-vitamin dessert” – in this Masterclass, we will be making our recipe for a unique and innovative, nutrient dense, nourishing and delicious RAW berry and banana crumble. It really packs a punch! You’ll learn how to make a wholesome dessert using POTENT AND POWERFUL ingredients while discovering how to recruit their powerful nutrients and positive effects to boost your OPTIMAL HEALTH, ENERGY & PERFORMANCE!
We’ll show you that you can have your dessert and actually get healthier too!
You will leave with your own personal-sized FUELLED crumble to gift your mom or any special person in your life!
Taught by Certified Integrative Nutrition Health Coach, member of the Nutrition Therapists Association of Bermuda, Private Chef & Author, Agathe Holowatinc. This is an in-person class with a hands-on class style. Absolutely no experience necessary.
* This dessert is gluten-free, processed sugar-free, dairy-free, peanut-free, vegetarian and loaded with vitamins, fiber, omega-3s and iron!
DON’T MISS OUT!
🗓Saturday, May 7 2022
⏰9 AM – 11 AM (2 hours)
💰$100 per person
✅Limited Spaces Available!! Seriously, book soon.
🎁 Makes a great gift.
For more information, please visit www.fuelledlife.com or FB/IG @fuelledbermuda.
Update your browser to view this website correctly. Update my browser now