4 course Menu
Includes 1 bottle of rose’ wine
Bermuda Lobster Butter Bisque served with toasted garlic bread
Bermuda Lobster Spring Roll with a Coconut ginger curry sauce
Half Bermuda Lobster Thermidor Lemon butter truffle style. Served with rosemary Garlic Roasted potatoes & Bermuda honey glazed carrots.
Bermuda Loquat Creme Brûlée with fresh berries.
$160 per person (includes gratuities) plus checkout fees.
For more information please contact 236-1379 or email@example.com.
Update your browser to view this website correctly. Update my browser now